Holy Child Central Colleges, Inc. (HCCCI), through its Adult Learning Institute (HALI), launched a transformative Halal Certification Training program, a two-day intensive initiative focused on one of the fastest-growing sectors in the global food and logistics industry. Conducted in partnership with local and international stakeholders, the program reflects HCCCI’s commitment to industry-responsive education, global competency building, and alignment with internationally recognized Halal standards. This initiative forms part of the institution’s broader strategy to strengthen workforce readiness, institutional compliance, and internationalization, particularly in response to increasing Halal market demands across ASEAN and global markets.

The first day of the training established foundational knowledge on Halal supply chain management, guiding participants composed of professionals, entrepreneurs, and academic stakeholders through core principles of Halal compliance, governance, and international standards. With the participation of industry partners such as Rell and Renn Fishing Corporation (RRFC), Rell and Renn Seafood Sphere Inc., iFresh, and Prime Katsoubushi Philippines Inc., the sessions provided firsthand exposure to Halal-certified seafood processing, handling, and export-oriented operations. Through industry-led discussions and real-world case examples, participants gained practical insights into how Halal principles are implemented across production and logistics systems while meeting international market requirements.

On the second day, the program shifted toward technical and operational application, focusing on the certification process, documentation protocols, audit preparedness, and strategies for integrating Halal principles into business and institutional operations. Interactive workshops and case-based discussions allowed participants to understand Halal certification not merely as a regulatory requirement but as a strategic driver of trust, ethical practice, and competitiveness in global markets. Participants concluded the training equipped with actionable strategies that can be applied within their respective institutions and industries, supporting sustainable development, innovation, and inclusive growth.

The Halal Certification Training under HALI serves as a flagship initiative that strengthens collaboration among industry partners, academic institutions, and regulatory stakeholders. Aligned with HCCCI’s internationalization agenda, the program positions the institution as a regional hub for Halal-focused education and capacity building, enabling engagement with Halal-driven economies such as Indonesia and Malaysia. Through HALI, HCCCI continues to empower local stakeholders to meet global standards while upholding cultural and ethical values, reinforcing its role as a catalyst for inclusive, internationally responsive education and industry development.